Food Shelf volunteers play an important role in ensuring our pantry remains organized, stocked, and ready to serve the community. Responsibilities may include:
Receiving and unloading food deliveries
Checking food for quality, expiration dates, and damage
Sorting and organizing donated food and household items
Stocking shelves and rotating products using the "first in, first out" method
Assembling food boxes or meal kits for distribution
Keeping the food shelf clean, organized, and safe
Assisting with inventory and restocking supplies as needed
Helping prepare for and assist during food distribution events
Volunteers work as a team to help ensure that individuals and families have access to nutritious food in a welcoming and efficient environment. Every task, from unloading deliveries to stocking shelves, helps make a difference in the lives of those we serve.
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